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MOI SOI Shirataki Udon Noodles, 250g | Low Carb 6Kcal Only | Keto Friendly | Gluten Free | Vegan Friendly | Good for diabetics | Low Calorie Konjac Miracle Noodles | Fat-Free | Ultra-Low Calorie Konjac Miracle Noodles
Details
- BrandMOI SOI
- Item Weight250 Grams
- Diet TypeGluten Free
- Number of Items1
- Package Weight0.26 Kilograms
- Net Quantity270.0 gram
Description
🍜 Transform your meals with the zero-guilt noodle revolution!
- READY IN MINUTES - Quick rinse and skillet heat—no oil needed for a guilt-free, speedy meal.
- MIRACLE FIBER BOOST - 3% glucomannan fiber keeps you full longer and supports balanced blood sugar.
- KETO LOW CARB POWERHOUSE - Only 6 calories per 250g serving—fuel your day without the carb crash.
- VERSATILE FLAVOR CHAMELEON - Neutral taste lets you customize with your favorite Asian or fusion sauces—endless culinary creativity.
- VEGAN GLUTEN FREE FRIENDLY - Perfect for clean-eating millennials who demand plant-based, allergen-free options.
MOI SOI Shirataki Udon Noodles are ultra-low calorie (6 Kcal per 250g), vegan, gluten-free, and keto-friendly noodles made from konjac root fiber. With 97% water content and 3% glucomannan fiber, they promote fullness and support blood sugar regulation. Their neutral flavor makes them a versatile base for a variety of Asian-inspired and fusion dishes, perfect for health-conscious professionals seeking a quick, satisfying, and diet-friendly meal.
Specifications
| Cuisine | Asian |
| Weight | 250 Grams |
| Ingredient Type | less than 6Kcal |
| Brand | MOI SOI |
| Manufacturer | Sichuan Sentaiyuan Biotechnology Co., Ltd |
| Net Quantity | 270.0 gram |
| Product Dimensions | 18 x 13.5 x 7.4 cm; 250 g |
| Ingredients | Water, Konjac Powder, Citric Acid |
| Country of Origin | India |
Reviews
G**A
Not squishy
Excellent much better than urban platter
C**Y
Experimental product
You get what you asked for. Do wash the noodles in cold water and then blanch in hot water, throw the water before using the noodles. The texture is chewy, not for everyone but it's not fault of the product, it is what it's supposed to be. Noodles don't have any taste or smell by themselves. It was a good one time experiment.
S**I
too squishy
too squishy
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